By popular demand, Les Trappeurs Restaurant keeps the tradition alive and welcomes you at the end of April in Avoriaz for its highly anticipated Closing Party! After setting the bar very high last year, we invite you to join us on Saturday April 20th and Sunday 21st to celebrate the end of the season in a rocking CIRCUS themed party! Podium, big top, circus artists, dancers, live DJ, raffle, gifts… and surprises! We can’t reveal everything but our team has a few more tricks up their sleeves.
April 20th and 21st, 2019 • Dress code “Circus”
For this last lap, Les Trappeurs are preparing an XXL two-day Closing Party with crazy program! See you on Saturday, April 20th and Sunday, April 21st at 12 am at the top of the Prodains Express Ski lift. The dress code of the weekend? CIRCUS! Come disguised!
- > a sepcial menu and giant barbecue
- > live DJ’s
- > Exotic Dancers and Circus performers
- > Animations and gifts (giant raffle)
- > not to mention a few surprises!
Special 35€ Menu
As every year, the Chef proposes a special menu: starter, main course, dessert…
ASPARAGUS AND SMOKED SALMON DUO
White Grimbergen beer mousse
BEEF FILET “EN CROÛTE“ STUFFED WITH FOIE GRAS
Morel sauce, sweet and regular potatoes gratin
LEMON CUPOLA ON SHORTBREAD CRUST
Participate in our big raffle all weekend (ticket for sale at 2€) to win many prizes, which will be revealed soon! Tickets for sale at Restaurant Les Trappeurs!
Book your table
To enjoy our special menu on Saturday or Sunday, do not forget to book your table (tel +33. (0) 220.127.116.11.33). Join us on April 20th and 21st, to celebrate together the end of the season as it should!