Winter 2022/2023, let’s go !

We have been waiting for it impatiently and here it is at last on our mountains. The snow is back for a new year full of skiing from mid-December.
We warmly welcome you at the arrival of the 3S des Prodains Express!

Discover our winter menu

Once again this winter, Les Trappeurs offers you both an outdoor bar with a festive atmosphere and a snack bar for small and big hungers and a traditional restaurant, to eat at the rhythm of your skiing. Our chef has concocted an exceptional menu for you, with Savoyard specialities, salads, omelettes, burgers, meat, fish, veggie options and the chef’s suggestion… not forgetting our homemade desserts and ice cream sundaes to finish off on a high.

Don’t forget, this year again, the Chef’s Trout, raised in our fish tanks every Friday and the all-pig plate every Sunday!

To discover this year, the fondue barrel, served with charcuterie, for a moment rich in cheese!

Book online

To welcome you in the most beautiful way at the foot of the Prodains Express, indoors or on our sunny terrace, book your table at +33(0)4.50.74.17.33 or directly on the website.
Please note that no online reservations for arrivals after 12.30 pm will be accepted. Our team will take care of you directly once you are on site and according to the number of people. Thank you for your understanding.

See you soon at Les Trappeurs!